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 Pub date
2007-12-06

Chocolate Chip Cinnamon Swirl Ice-Cream

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Chocolate Chip Cinnamon Swirl Ice-Cream
Chocolate Chip Cinnamon Swirl Ice-Cream

Preparation Time: 30 minutes - 1 hour Cooking Time: 30 minutes - 1 hour Serves: 4
Category: Dessert Sub-Category: Ice Cream Cuisine: American

Ingredients:

I'll leave all you amateurs to your Ben & Jerry's and Häagen-Dazs, this is ice cream that packs a greater punch than anything store-bought.

What you need:
Ice Cream
2 cups milk (be a man, use whole milk)
1 vanilla bean, 4 inches or about 3 tbsp vanilla paste/extract
9 egg yolks
1 cup sugar
Cinnamon Swirl
2 cups heavy cream
4 ounces bittersweet chocolate

Cinnamon Swirl
1/2 cup clarified butter
1/2 cup heavy cream
1/2 cup sugar
1/2 cup light corn syrup
1 tbsp ground cinnamon

I couldn't find a vanilla bean so I got this vanilla paste which is really really good and I highly recommend it over extract, it doesn't have so much alcohol and has lots of vanilla bean seed bits in it. I got the best chocolate I could find at Trader Joe's, 72% cocoa and made in Belgium.


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